Rye Bread
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Available in 5 availability windows. Next up: Farmstand Pickup — October 28 • Oct 28, 2026.
A hearty, old-fashioned loaf with a rustic flavor and soft, chewy texture. Made with real rye flour for a deep, earthy taste and a touch of honey for balance, it’s perfect for sandwiches, toast, or alongside soups and stews. Simple ingredients, handmade with care for that true farmhouse feel.
Ingredients
Bread flour, Water, Rye flour (100% Organic Rye Flour), Honey, Olive oil, Caraway seeds, Kosher salt, Yeast (Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate, Ascorbic Acid)
Allergen Information
Contains: Wheat
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